In agriculture, plant health and growth rely on high-quality nutritional support. With the advancement of agricultural technology, amino acids and protein peptides have gained increasing attention as key components of plant nutrition. However, there are still many misconceptions about the difference......
El Papel Fundamental de los Extractos de Algas Marinas en la AgriculturaLos extractos de algas marinas, una categoría clave de bioestimulantes, desempeñan un papel esencial en el desarrollo agrícola sostenible. Al regular el metabolismo fisiológico de las plantas, mejorar la resistencia al estré......
Características y Valor Agrícola del Oligosacárido de Quitosano¿Qué es el Oligosacárido de Quitosano?El Oligosacárido de Quitosano (COS) es un producto de bajo peso molecular derivado del quitosano mediante degradación enzimática o química, generalmente con un peso molecular inferior a 200......
The Core Role of Seaweed Extracts in AgricultureSeaweed extracts, a key category of biostimulants, play an essential role in modern agricultural green development. By regulating plant physiological metabolism, enhancing stress resistance, and promoting nutrient absorption, they provide multiple bene......
Characteristics and Agricultural Value of Chitosan OligosaccharideWhat is Chitosan Oligosaccharide?Chitosan Oligosaccharide (COS) is a low-molecular-weight product derived from chitosan through enzymatic or chemical degradation, typically with a molecular weight below 2000 Da. Composed of 2–20 gluc......
